| Marine Corps Base, Camp Lejeune | ||
|
|
Turkey Management |
|
|
|
Deer |
|
Bear |
|
Turkey |
|
Small Game |
|
|
Dove | Waterfowl | ||
|
|
Fish Management |
|
Nuisance Wildlife |
|
Disabled Sportsmen |
|
Habitat Management |
|
|
Map | Contacts |
The eastern wild turkey has been a prominent feature of Camp Lejeune’s game
management program for three decades.
Although recent annual harvests have been low, the wild turkey population
remains healthy.
Management focus for wild turkey is directed at maintaining a high
interspersion of forested openings with a well stocked herbaceous and low shrub
understory and ensuring the quality and quantity of optimum nesting cover
remains.
Management strategies for wild turkey are divided into three basic components:
habitat monitoring and maintenance, data collection and population census
(summer brood counts, breeding season call counts, harvest data collection), and
harvest management objectives.
Current practices for wild turkey management are as follows:
·
Conduct
annual spring call counts to assess potential harvest.
·
Conduct
summer brood counts throughout Camp Lejeune to gauge reproductive success and
survival.
·
Continue
spring gobbler hunting only.
·
Cooperate
with the North Carolina Wildlife Resources Commission on potential restocking
efforts.
·
Monitor
existing habitat conditions and provide for improved habitat for nesting, brood
rearing, and foraging areas.
·
Coordinate
enforcement of wildlife regulations with harvest and population objectives.
·
Continue the practice of wildlife clearing plantings which provide
beneficial forest openings for wild turkeys.
|
Environmental Management Division |
Marine Corps Base Camp Lejeune |
|
Installations & Environment Department |
Last Updated: September 26, 2002 |